Enjoy these sumptuous traditional delicacies, courtesy chef Ranveer Brar.
Have you tasted Besan ke ladoo cookies?
For those looking to follow a healthy diet, a combination of stir fried crunchy veggies makes for a delicious option.
Rediff.com's Hitesh Harisinghani shows you how to make the perfect chicken kheema pulav.
Here's a mouthwatering mince recipe from Reshma Aslam. You can share yours too!
Rediff reader Asiya from Hyderabad sent us this recipe.
Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.
Recipes from Reshma Aslam's kitchen diary. You can share your favourite recipes too!
A delicious Parsi-style cottage cheese preparation. Do you have a recipe to share? Email it to us!
Eid ul-Fitr, the festival marking the end of the fasting month of Ramzan will be celebrated across India on August 9.
If you like chicken puff pastry, then you'll absolutely love this recipe.
The monsoon calls for a bowl of simple, nourishing, soup.
A blend of rich flavours, this curry is served with Crispy Rice and Spicy Salsa.
These yummy recipes can satisfy your cravings between meals.
Mahafrin Gotla Umrigar offers you a taste of authentic Parsi food.
This delicious appetizer can be steamed or fried. Share your recipes too!
Rediff reader and food blogger Sarika Gunjal shares a low calorie, protein packed appetizer recipe. Do you have a healthy recipe to share? Email it to us!
Delight your kids with this easy-to-make Sevai Upma recipe by Archana Gaikwad. Share your recipes!
Was it the basic dal and rice combination? Or did it include millets and vegetables?
Rediff reader and food blogger Aparna shares this healthy 'Appos' recipe. You can share yours too!
Rediff reader Daphne sent us recipes of Broccoli and Walnut Soup, Galouti Kabab, Gushtaba, Roast Leg of Lamb and Mutton Rogan Josh.
She just revealed her love for this veggie on Twitter.
Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.
The traditional Onasadhya is incomplete without these sumptuous preparations made from rice, coconut, milk and assorted veggies.
Urmimala Banerjee tells you how to cook this traditional Bengali delicacy.
Chef Manish Kusumwal of Keys Hotels shares his special recipe.
Indulge in scrumptious mutton delicacies from Reshma Aslam's kitchen diary.
Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.
Jayati Saha shares this easy-to-make recipe of chicken stew. Do you have a healthy recipe to share? Email it to us!
Try these easy chicken recipes from Reshma Aslam's kitchen diary.
It is refreshing, fresh, summery and incredibly tasty.
It's time to impress your guests with some Christmas delicacies.
This Indian-style green curry chicken taco goes well with pickled radish.
Prime Minister Narendra Modi's election triumph in May had raised hopes of quick action to tackle India's recurring food price shocks.
Head chef Sagar Tithe and Sahil Timbadia, partner of Bonobo Bar and Restaurant in Mumbai show you how to cook up Spanish Chorizo Sausages for the festive season.
When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.
Rediff reader Shailja Gonsalves sent us this nutritious chaat recipe. Do you have a healthy recipe to share? Email it to us!
Misal Pav, the delicious Maharashtrian snack served at Mumbai's Aaswad restaurant bags the prize at the global Foodie Hub Awards in London.
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